

Dinner al fresco just after our arrival in nearby Aigne: Steve, Steph, Dianne and Pat

The next day a tour of the surrounding countryside led us to the town of Minerve on the steep banks of the Cesse River. On the way, a working windmill:

Vineyards just starting to show a little green


A graveyard...New Orleans style, above ground

Lunch at Auberge de la Croisiere beside the Canal du Midi

On the restaurant grounds

The Canal, still early for boat traffic

Appetizer of foie gras

Dessert tasting selection


Minerve

Pat, Steph, Dianne and Steve






Dinner on our last evening-tasty BBQ "calcots" with romesco sauce brought from Catalunya for our hosts! (Not worms, but rather a cross between a small leek and a spring onion!)

A lovely relaxing weekend and a perfect chance to catch up with Steve and Di. Our thanks to you both! We'll have to do it again sometime, somewhere!
Hasta luego...
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